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Ranee Rice

Overview

Ranee which means “Queen” is the basmati rice range of Capwell Industries.

Basmati rice is a unique species of rice originating from India. Just like all species of rice, basmati is available in white or brown versions, depending on the extent of the milling process. Basmati rice has its special aroma.

Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol.

Basmati has a low to medium glycaemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy.

Basmati’s long, slender grains and light and fluffy texture offers the palate a totally different experience in terms of mouth-feel and taste – distinctive, unique and slightly ‘nutty’.

Ranee Rice is sorted using the latest digital technology to ensure the product is clean and free from impurities. It is perfect for rice presentation, Pilau, Biryani and catering.

RANEE Basmati comes in five rice variants: Ranee Premium Basmati, Ranee Classic Basmati, Ranee Chef Special Parboiled Rice, Ranee Biryani and Ranee Everyday.

Benefits

  • Rice is low in fat, cholesterol and sodium and hence makes a perfect food for those with high blood pressure and requiring a low-sodium diet. The calcium in rice helps lower blood pressure.
  • Rice is a good source of complex carbohydrates which gives us the energy we need.
  • Rice contains all the amino acids essential for building and maintaining muscle tissue, making up antibodies, enzymes and hormones. These amino acids also help maintain healthy skin, hair, eyesight and helps nourish the heart, lungs, tendons & ligaments, brain, nervous system and glands.
  • White rice is the easiest and quickest foods to digest requiring an hour.
  • Due to its low fibre content, it is very soothing to the digestive system and is recommended for digestive disorders like diarrhea, dysentery, morning sickness, colitis and jaundice.